Aruba Steakhouse Restaurants - French Steakhouse

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The French Steakhouse is famous for its juicy big 12oz. Churrasco Steak. A great piece of truly fresh tenderloin imported from the green flatlands of Argentina. Marinated by our chefs in virgin olive oil, red wine and fresh herbs. The restaurant also serves a great variety of seafood dishes and features live music in air-conditioned comfort or poolside at the Garden Terrace.

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Specials!

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Appetizers

Escargots ChuChubi en Croute* Sauteed escargots and diced market vegetables served under a pastry puff .	$8.95
Fried Calamari* Crispy fried batter-dipped Squid served with Tartar Sauce.	$8.95
** Shrimp Cocktail With your choice of French or hot American cocktail sauce.	$9.95
* Mushrooms Caps Stuffed with crabmeat and topped with Duch Gouda cheese, butter broiled.	$7.95
Calamari Fra Diavolo* Grilled calamari served with our spicy tomato sauce	$8.95
Escargots a la Bourguignon* Imported snails, prepared in the true French tradition, bathed in butter, garlic and onion.	$8.95
Seafood Crepe* A truly inspired combination of Seafood morsels folded within a paper-thin French pancake and crowned with Hollandaise sauce with fresh herbs.	$8.95

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Soups

French Onion Soup Onion soup topped with crouton and Dutch cheese. The traditional favorite.	Cup $5.95 Bowl $7.95
Soup du Jour Varies daily with our Chef's inspiration	Cup $5.95 Bowl $7.95

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Salads

Large Tossed Salad Fresh Greens with your choice of dressing.	$5.95
Caesar Salad The King of salads	$6.95
Heart of Lettuce Parisiene A refreshing quarter iceberg lettuce served with our home-made blue cheese dressing.	$7.95

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Fresh Lean South American Cuisine

Fresh South American beef are raised where there is plenty of sunshine and vast pastures. A perfect environment for creating lean, and high quality beef, free of additives. No fatty marble, tastes like a well-aged quality Burgundy wine. Try it and you will be back time and time again All dishes served with your choice of: Garlic Potatoes, Dutch Fries, French Fries or Rice
Grilled Filet Mignon - 8 oz. The classic elegant steak, charbroiled and bacon-wrapped to give a hint of smokey favor; broiled over a fire to sear the juices in.	$23.95
Filet Mignon 'Dutch Style 8 oz' - . A sizzling hot pan with pure sweet butter...into it goes your steak,until it's brown outside and luscious pink inside.Served with fresh mushrooms	$23.95
** Twin Tournedos with Butter Broiled Shrimps Two medallions of beef tenderloin, seared in sweet butter and topped with butter broiled shrimps.	$27.95
House Specialty: click here to enlarge the picture * 12 oz CERTIFIED Churrasco Our famous Churrasco: A large 12 oz. cut of lean Tenderloin, seasoned and grilled to perfection. $26.95
**** 18 oz. Chateau briand for Two ...................................price per person This is an 'occasion' steak which should be sliced cross-grain and enjoyed with good wine and with good company. Served with fresh vegetables.	$25.95
12 oz N.Y. Sirloin Steak*** Sirloin steak served with green pepper sauce.	$29.95
Beef Tenderloin tips à la Stroganoff Tenderloin tips, sautéed with onions and mushrooms, blended with a sour cream sauce, and served over a bed of fettuccini	$20.95
8 oz N.Y. Sirloin Steak Sirloin steak served with green pepper sauce.	$22.95
Veal Chef’s Style Veal scallopine lightly floured and sauteed in unsalted butter with fresh mushrooms in a creamy demi-glace topped with mozzarella cheese and Parmesan cheese	$23.95
Side Order Starches Choice of: Garlic Potatoes, Baked Potatoes,Dutch Potatoes,French Fries, Mashed Potatoes,Rice, Pasta Marinara	$2.50
Side Order Vegetables Ask your server for Fresh vegetables of the day	$2.50
Porcini mushroom sauce	$1.50

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Seafood Specialties

Salmon Fillet Fresh Atlantic salmon, prepared according to your choice, poached, grilled, broiled or meuniere style on a "lobster" sauce.	$22.95
Catch of the day Fillet Freshly caught fish, prepared Spanish Creole style, Grilled, Broiled, Meuniere style or ginger sauce.	$19.95
** Mixed Seafood Grill Grilled shrimp, scallops, calamari, salmon and catch of the day served with our home-made marinara sauce	$27.95
* Garlic or Fried Shrimp Large Caribbean Shrimp seasoned with fresh parsley, garlic and bread crumbs; sauteed in sweet butter or lightly seasoned and breaded, served with tartar sauce.	$25.95
Shrimp Fettucine Shrimp in Creamy Crevettes sauce over Spinach Fettucine, with mushrooms, tomatoes and Bell Peppers.*	$27.95
**Shrimp Scampi Jumbo Shrimp sauteed in creamy butter, fresh garlic served with rice or Fettucine.	$25.95
Most Entrees are served with fresh vegetables of the day and your choice of potatoes or rice, unless otherwise stated

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Chicken & Ribs

Barbeque Baby Back Ribs Slowly-cooked to juicy tenderness; charbroiled for smokey flavor.	$21.95
Guadirikiri Stuffed Chicken Tender chicken breast stuffed with wild rice and vegetables. Served with porcini mushroom sauce. Our Chef’s favorite chicken recipe!.	$21.95
Chicken Cordon Bleu A tender Chicken cutlet enhanced by tangy Gouda cheese and Honey-Glazed Ham stuffing. A European favorite.	$21.95
Side Order Starches Choice of: Garlic Potatoes, Baked Potatoes,Dutch Potatoes,French Fries, Mashed Potatoes,Rice, Pasta Marinara	$2.50
Side Order Vegetables Ask your server for Fresh vegetables of the day	$2.50

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Desserts

Apfelstrudel a la Mode Our home-made apfelstrudel served with vanilla ice cream.	$6.95
Dame Blanche Vanilla ice cream topped with chocolate sauce and whipped cream	$4.95
Tiramisu A cool, refreshing Italian dessert featuring mascarpone cheese, egg yolk, sugar, espresso coffee, sponge cake, liquor, cocoa and heavy cream.	$6.95
Cheese Cake Served with strawberry sauce	$5.95
Chocolate Mousse The great and rich dessert for the chocolate lovers	$6.95
Cannoli filled with Cream Cannoli comes to us from the island of Sicily. It is a “tube-like” dessert that consists of a crispy fried pastry shell filled with sweetened ricotta cheese.	$6.95
Assorted Ice Cream Your choice of vanilla, chocolate, strawberry, pistacho or flavor of the day	$4.95
Pannacotta Flan This creamy Italian pudding slips down beautifully at the end of a meal. Served with fresh fruits according to season.	$5.95
Fruit Cup Royale Tropical Caribbean fruit cup topped with whipped cream	$6.95
Chocolate Cake	$5.95
Key-Lime Pie Delicious lime cream pie topped with meringue.	$5.95
Please ask our server for our daily specialties.....

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Flavorful Coffees

Café Don Juan	$9.95	Regular Coffee	$2.95
Irish Coffee	$9.95	Decaffeinated Coffee	$2.95
Cappuccino	$3.95	Espresso	$3.45

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May we suggest ...

Remy Martin VSOP
Courvoisier
Grand Marnier
Tia Maria
Drambuie
Cointreau
Bailey's Irish Cream

Amaretto
Hennessy
Benedictine
Kahlua
Frangelico
Sambuca

Dine-around or Prepaid meal Ticket Guests may choose an Appetizer or Soup, Main Course, Ice Cream, Coffee or Tea. Starmarked items carry a US $2.00 surcharge per *. Other items will be additionally charged. Exchange rate US $1.00 = Afl. 1.80. A 15% Service Charge will be added to your check.

The **** starred item surcharges on the French Steakhouse & Italian Gourmet menus are not applicable to the All-Inclusive guests but only to guests using a Meal Plan or Dine-Around Coupon.

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Prices & Menu are subject to change!

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